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Smoked Olives
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Smoked Stilton
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Smoked meat

Browse our selection of our delicious and award-winning smoked meats, including smoked beef, smoked duck, dry-cured bacon, smoked prosciutto, chorizo and smoked salami. Our smoked meats are traditionally dry cured and lightly smoked. We pride ourselves on the quality of the ingredients we use and the delicacy of our flavours. We also have a wonderful country-style pork pate and chilli rub biltong, made traditionally using prime British beef.

Slices of The Artisan Smokehouse's smoked beef fillet on wooden board with cornichon
Smoked Beef Fillet
From £8.50
Slices of The Artisan Smokehouse's smoked duck breast on board
Smoked Duck Breast
From £6.95
Smoked Prosciutto by The Artisan Smokehouse
Smoked Prosciutto
From £6.50
Smoked Bacon by The Artisan Smokehouse
Smoked Bacon
£4.75
Slices of The Artisan-Smokehouse's smoked Finocchiona salami on wooden board
Smoked Finocchiona Salami
From £5.50
Slices of smoked Spianata Calabra salami on chopping board
Smoked Spianata Calabra Salami
From £5.95
Brindisa cooking Chorizo Picante on chopping board
Brindisa Chorizo Picante (cooking)
£6.00
Traditional Pork Pate by The Artisan Smokehouse
New in
Traditional Pork Pate
£5.25
Chilli Rub Biltong by The Artisan Smokehouse
1 in stock
Chilli Rub Biltong
£2.95
The Artisan Smokehouse's small Meat Eaters hamper with contents showing
The Meat Eaters Hamper (small)
From £39.00
The Meat Eaters Hamper (large) by The Artisan Smokehouse
The Meat Eaters Hamper (large)
From £63.00