Blog...

We're delighted Velvet Magazine reviewed our Picnic Hamper and included it in their best pre-packed picnic hampers guide...

Introducing our two new picnic hampers, one vegetarian, one meaty!

And so the story begins... I (being Tim) was planning a little 'treat' for Mrs Smoker's birthday....

The Artisan Smokehouse wins Taste of Excellence Award at the Pig & Poultry Awards 2016 for their Smoked Free Range Duck Breast!

We frequently get asked by customers to sell smoked olives, so after much experimentation with different types of olive and different smoking times, we think we have come up with the perfect combination!

The Artisan Smokehouse have teamed up with Vegetarian Living Magazine giving the chance to win one of their wonderful Vegetarian Hampers...

Try our delicious roasted smoked garlic recipe - the perfect way to eat our smoked garlic!

We are delighted and incredibly proud to announce that we have won the Suffolk Food & Drink Awards 2015 'Pride of Suffolk' category!

Tim has a great passion for all things food, so many years ago Gill brought him a semi-professional smoker.....

Local family run business The Artisan Smokehouse have won their category ‘Meat’ in the national prestigious awards The YBF’s (Young British Foodies).