Description:
Our wonderfully spicy smoked Spianata Calabra salami is made in Italy from lean pork and fresh red chilli peppers. It is a flattened salami (Spianata meaning flattened in Italian), making it perfect for sandwiches and paninis. Smoked over maple wood, it has a deliciously rich and spicy, subtly smokey flavour
Serving suggestion:
Beautiful in a spicy frittata, sliced and added to pasta dishes or used as a pizza topping.
Cost: We're currently offering FREE Friday local delivery (Felixstowe Peninsula only!). Please enter code LOCALFREEFRIDAY at checkout. This is available on Fridays only and we need a minimum 36hrs notice please!
To mainland UK only (excl. Highlands & Islands) delivery is: FREE for orders £100.00 & above and £7.95 for orders below £99.99. For an additional £3.00, Morning Delivery (pre-12.00) can be selected at Checkout.
Important: Due to the perishable nature of our fresh products they will require refrigeration upon arrival. It is your responsibility to ensure that an address is provided (work or home) where someone will be in to receive your delivery OR that specific instructions are entered to leave your parcel in a safe place/with neighbour etc. We cannot be held responsible for parcels which are undelivered due to customer/recipient not being available to receive order or due to parcel going missing once left in a 'safe' place.
Day: At checkout you will be able to select your preferred delivery date. If for any reason, we are unable to deliver on that day, we will will be in contact to arrange another suitable day.
Please contact us for local delivery & for collection in person.
Please click for more detailed delivery information....
