We use the finest quality salmon to produce our award-winning smoked salmon. We carefully dry cure our salmon for up to 3 days before cold smoking it over maple wood. The final product is our delicious multi award-winning smoked salmon that has a wonderful taste and texture. All our smoked salmon is produced in small batches and carefully sliced by hand (unless specified).
Gold winner at the Great Taste Awards.
This is the ultimate smoked salmon to enjoy with your scrambled eggs in the morning. Also, for a delicious starter, try with a little creme fraiche, a squeeze of lemon and a crack of our black pepper, on one of our delicious crispbreads.
Our smoked salmon is freshly prepared and vacuum sealed. It freezes really well and can be frozen for up to 3 months.
Cost: We're currently offering FREE Friday local delivery (to postcodes IP10 & IP11 ONLY). £12 minimum spend. Please enter code LOCALFREEFRIDAY at checkout. This is available on Fridays only and we need a minimum 36hrs notice please!
To mainland UK only (excl. Highlands & Islands) delivery is: FREE for orders £100.00 & above and £7.95 for orders below £99.99. For an additional £3.00, Morning Delivery (pre-12.00) can be selected at Checkout.
Important: Due to the perishable nature of our fresh products they will require refrigeration upon arrival. It is your responsibility to ensure that an address is provided (work or home) where someone will be in to receive your delivery OR that specific instructions are entered to leave your parcel in a safe place/with neighbour etc. We cannot be held responsible for parcels which are undelivered due to customer/recipient not being available to receive order or due to parcel going missing once left in a 'safe' place.
Day: At checkout you will be able to select your preferred delivery date. If for any reason, we are unable to deliver on that day, we will will be in contact to arrange another suitable day.
Please contact us for local delivery & for collection in person.Please click for more detailed delivery information....